Tomato sauce with functional properties contains pureed apples, honey plum puree, pureed sweet peppers, pureed tomatoes, dried amaranth leaves ground into powder, boiled crushed lentil beans, fresh chopped onions, herbs, and sugar
	SHAMRAI M M; LUDMILA G
	2023-05-18
专利权人	UNIV KUBAN STATE AGRARIAN (UYKU-Non-standard)
申请日期	2023-05-18
专利号	RU2023112971-A
成果简介	NOVELTY - Tomato sauce with functional properties comprises 15 wt.% pureed apples, 7.5 wt.% honey plum puree, 7 wt.% pureed sweet peppers, 15 wt.% pureed tomatoes, 7.6 wt.% dried amaranth leaves ground into powder, 26 wt.% boiled crushed lentil beans, 7.5 wt.% fresh chopped onions, 2 wt.% herbs, 0.6 wt.% seasonings, 2 wt.% salt, 9 wt.% sugar, 0.4 wt.% garlic, 0.4 wt.% citric acid, and sufficient quantity of spice extract. USE - As tomato sauce with functional properties.
IPC 分类号	A23L-011/00 ; A23L-019/00 ; A23L-023/00 ; A23L-027/00 ; A23L-033/105
国家	俄罗斯
专业领域	化学化工
语种	英语
成果类型	专利
文献类型	科技成果
条目标识符	http://119.78.100.226:8889/handle/3KE4DYBR/21836
专题	中国科学院新疆生态与地理研究所
作者单位	UNIV KUBAN STATE AGRARIAN (UYKU-Non-standard)
推荐引用方式 GB/T 7714	SHAMRAI M M,LUDMILA G. Tomato sauce with functional properties contains pureed apples, honey plum puree, pureed sweet peppers, pureed tomatoes, dried amaranth leaves ground into powder, boiled crushed lentil beans, fresh chopped onions, herbs, and sugar. RU2023112971-A[P]. 2023.

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