| System for providing awareness on perception of buyers towards organic food products with reference to consumers, identifies customer preference of organic food based on customer perception and satisfaction, where statistical tools such as percentage analysis, and Chi-Square are used for analysis | |
| 2023-10-16 | |
| 专利权人 | BHARATH HIGHER EDUCATION & RES INST (BHAR-Non-standard) |
| 申请日期 | 2023-10-16 |
| 专利号 | IN202341069454-A |
| 成果简介 | NOVELTY - The system identifies customer preference of organic food based on customer perception and satisfaction. Statistical tools such as percentage analysis, and Chi-Square are used for analysis for people preferences. USE - System for providing awareness on perception of buyers towards organic food products with reference to consumers. ADVANTAGE - The system enables organic farming with a goal to create solid and quality nourishment without utilizing engineered substance items. The system allows natural horticulture to improve general wellbeing, thus bringing advantages to economy for social attachment of provincial regions. |
| IPC 分类号 | G06Q-030/00 ; G06Q-030/01 ; G06Q-030/06 ; G06Q-050/00 ; G06Q-050/02 ; G06Q-050/12 |
| 国家 | 印度 |
| 专业领域 | 信息技术 |
| 语种 | 英语 |
| 成果类型 | 专利 |
| 文献类型 | 科技成果 |
| 条目标识符 | http://119.78.100.226:8889/handle/3KE4DYBR/19724 |
| 专题 | 中国科学院新疆生态与地理研究所 |
| 作者单位 | BHARATH HIGHER EDUCATION & RES INST (BHAR-Non-standard) |
| 推荐引用方式 GB/T 7714 | MUTHUKUMARAVEL A,GEETHA A,SANGEETHA R. System for providing awareness on perception of buyers towards organic food products with reference to consumers, identifies customer preference of organic food based on customer perception and satisfaction, where statistical tools such as percentage analysis, and Chi-Square are used for analysis. IN202341069454-A[P]. 2023. |
| 条目包含的文件 | 条目无相关文件。 | |||||
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