Healthmix for developing diversified food products like bakery and puffed products, quick cooking cereals, ready-to-eat snacks, supplementary foods, weaning foods and more importantly health foods, is prepared by using whole wheat, oats, chana dal, maize, ragi and soya bean
2023-10-16
专利权人BHARATH HIGHER EDUCATION & RES INST (BHAR-Non-standard)
申请日期2023-10-16
专利号IN202341070014-A
成果简介NOVELTY - Healthmix is prepared by using various ingredients such as whole wheat, oats, chana dal, maize, ragi and soya bean. USE - Healthmix used for developing diversified food products like bakery and puffed products, quick cooking cereals, ready to eat snacks, supplementary foods, weaning foods, and more importantly health foods. No biological data given. ADVANTAGE - Healthmix comprises chana dal having high nutritive value and helps in increasing the immunity, maize flour used for rich in antioxidants (zeaxanthin and lutein), helps in preventing serious conditions, ragi is for best sources of calcium and iron, soybeans are packed with phyto-nutrients and antioxidant which is an excellent source of bioactive compounds, such as saponins, phytic acid, and isoflavones and helps in reducing the risk of cancer and improves bone health and ensures providing bundle of nutrients, which may not be sufficiently available through single grain consumption
IPC 分类号A23L-001/00 ; A23L-001/39 ; A23L-019/00 ; A23L-033/00 ; A23L-007/10 ; A61K-036/00
国家印度
专业领域医药卫生
语种英语
成果类型专利
文献类型科技成果
条目标识符http://119.78.100.226:8889/handle/3KE4DYBR/19605
专题中国科学院新疆生态与地理研究所
作者单位
BHARATH HIGHER EDUCATION & RES INST (BHAR-Non-standard)
推荐引用方式
GB/T 7714
RAMACHANDRAN V,SUJITHRA K,JAYANTHI K. Healthmix for developing diversified food products like bakery and puffed products, quick cooking cereals, ready-to-eat snacks, supplementary foods, weaning foods and more importantly health foods, is prepared by using whole wheat, oats, chana dal, maize, ragi and soya bean. IN202341070014-A[P]. 2023.
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