| Preparing health drinks by using Hibiscus rosa-sinensis flowers or juice | |
| 2023-10-17 | |
| 专利权人 | BHARATH HIGHER EDUCATION & RES INST (BHAR-Non-standard) |
| 申请日期 | 2023-10-17 |
| 专利号 | IN202341070344-A |
| 成果简介 | NOVELTY - Preparing health drinks by using Hibiscus rosa-sinensis flowers or juice at 25 wt.%. USE - Method for preparing health drinks. ADVANTAGE - The drink is a potent anti-oxidant herbal health drinks and cost-effective compared than other health drinks; exhibits 2,2-diphenyl-1-picrylhydrazyl radical scavenging activity in the 25% of hibiscus leaves juice of 34,90±1,85%; total phenolic content of 119.25±1.91 mg GAE/g and total tannin of 41.31±2.25 mg-TAE/g. |
| IPC 分类号 | A23L-002/02 ; A23L-002/38 ; A23L-002/52 ; A23L-033/105 ; A61K-036/185 |
| 国家 | 印度 |
| 专业领域 | 医药卫生 |
| 语种 | 英语 |
| 成果类型 | 专利 |
| 文献类型 | 科技成果 |
| 条目标识符 | http://119.78.100.226:8889/handle/3KE4DYBR/19517 |
| 专题 | 中国科学院新疆生态与地理研究所 |
| 作者单位 | BHARATH HIGHER EDUCATION & RES INST (BHAR-Non-standard) |
| 推荐引用方式 GB/T 7714 | RAMACHANDRAN V,PRAKASAM V. Preparing health drinks by using Hibiscus rosa-sinensis flowers or juice. IN202341070344-A[P]. 2023. |
| 条目包含的文件 | 条目无相关文件。 | |||||
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