METHOD OF PRODUCING A COMPOSITE AMINO ACID-VITAMIN-MINERAL MIXTURE FOR CREATING SPECIAL PURPOSE FOOD PRODUCTS
	SHILOV V V; BYZOV V A; ROSLYAKOV YU F; STAROVOYTOV V I; LITVYAK V V
	2024-03-29
专利权人	UNIV KUBAN STATE TECHNOLOGICAL (UYKU-Non-standard)
申请日期	2024-03-29
专利号	RU2831088-C1
成果简介	NOVELTY - Invention relates to specialized food products, namely to food products for patients with phenylketonuria (PKU), as well as to methods of producing composite amino acid mixtures which do not contain phenylalanine amino acids (PA). Method of producing a composite amino acid-vitamin-mineral mixture for producing food products of special purpose for patients with PKU of the age category from 6 to 12 years old involves mixing the components of the mixture using mixer for 1-10 min at 10-100 rpm. Components of the mixture are used in the following ratio, g/100 g of powder: L-alanine – 2.5, L-arginine – 4, L-aspartic acid – 8.7, L-cystine – 1, L-glycine – 1.4, L-glutamic acid – 13.5, L-histidine – 1.8, L-isoleucine – 5.3, L-leucine – 10.2, L-lysine – 6.7, L-methionine – 1.8, L-proline – 5.7, L-serine – 4.9, L-threonine – 5.1, L-tryptophan – 2, L-tyrosine – 10.8, L-valine – 5.5, sodium – 0.8, potassium – 1, chlorine – 2, calcium – 2.2, phosphorus – 1.5, magnesium – 0.3, iron – 0.007, zinc – 0.004, copper – 0.004, manganese – 0.1, selenium – 0.0001, iodine – 0.0007, vitamin A – 0.0058, vitamin D3 – 0.0001, vitamin E – 0.034, carotene – 0.024, vitamin B1 – 0.0021, vitamin B2 – 0.003, vitamin B3 – 0.02, vitamin B5 – 0.025, vitamin B6 – 0.001, vitamin B9 – 0.0005, vitamin B12 – 0.000042, vitamin B7 – 0.00007, vitamin C – 0.1, The organic base used is fibre, and/or starch, and/or maltodextrin, and/or inulin, and/or sucrose, and/or glucose, and/or sodium alginate, and/or pectin, and/or low-protein fruit puree. Components of the organic base are added in amount of 70-90 % of the total weight of the mixture. USE - Food industry. ADVANTAGE - Invention makes it possible to develop a method of producing a composite mixture for specialized food products for patients with PKU of the age category from 6 to 12 years old with improved organoleptic characteristics. 1 cl, 3 ex
IPC 分类号	A23J-001/00 ; A23L-033/10 ; A23L-033/15 ; A23L-033/155 ; A23L-033/16 ; A23L-033/175
国家	俄罗斯
专业领域	化学化工
语种	英语
成果类型	专利
文献类型	科技成果
条目标识符	http://119.78.100.226:8889/handle/3KE4DYBR/17454
专题	中国科学院新疆生态与地理研究所
作者单位	UNIV KUBAN STATE TECHNOLOGICAL (UYKU-Non-standard)
推荐引用方式 GB/T 7714	SHILOV V V,BYZOV V A,ROSLYAKOV YU F,et al. METHOD OF PRODUCING A COMPOSITE AMINO ACID-VITAMIN-MINERAL MIXTURE FOR CREATING SPECIAL PURPOSE FOOD PRODUCTS. RU2831088-C1[P]. 2024.

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