| Producing composite millet beer of finger millet and barley, involves soaking, germinating, drying, and milling millet grains before combining them with barley flour, producing beer through successive mashing, boiling, fermentation, and maturation, resulting in beverage with alcohol content | |
| 2024-09-20 | |
| 专利权人 | INST CHEM TECHNOLOGY (CHTE-Non-standard) |
| 申请日期 | 2024-09-20 |
| 专利号 | IN202421071252-A |
| 成果简介 | NOVELTY - Producing composite millet beer of finger millet and barley, involves soaking, germinating, drying, and milling millet grains before combining them with barley flour. The composite millet beer comprises barley in the range of 30-70 wt.%. The beer is produced through successive mashing, boiling, fermentation, and maturation steps, resulting in a beverage with an alcohol content of 3-5 vol.%. USE - Method for producing composite millet beer of finger millet and barley. |
| IPC 分类号 | C12C-001/02 ; C12C-011/00 ; C12C-012/04 ; C12C-005/00 ; C12G-003/021 |
| 国家 | 印度 |
| 专业领域 | 化学化工 |
| 语种 | 英语 |
| 成果类型 | 专利 |
| 文献类型 | 科技成果 |
| 条目标识符 | http://119.78.100.226:8889/handle/3KE4DYBR/15090 |
| 专题 | 中国科学院新疆生态与地理研究所 |
| 作者单位 | INST CHEM TECHNOLOGY (CHTE-Non-standard) |
| 推荐引用方式 GB/T 7714 | SINGHAL R S,GOKHALE J S,VYAWARE I R,et al. Producing composite millet beer of finger millet and barley, involves soaking, germinating, drying, and milling millet grains before combining them with barley flour, producing beer through successive mashing, boiling, fermentation, and maturation, resulting in beverage with alcohol content. IN202421071252-A[P]. 2024. |
| 条目包含的文件 | 条目无相关文件。 | |||||
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