| METHOD FOR INCREASING BIOLOGICAL FULL-VALUE OF CHICKEN EMBRYOS OF MEAT DIRECTION OF PRODUCTIVITY UNDER PRODUCTION CONDITIONS | |
| 2024-11-28 | |
| 专利权人 | FEDERAL STATE BUDGETARY EDUCATIONAL (BUDG-Non-standard) |
| 申请日期 | 2024-11-28 |
| 专利号 | RU2836486-C1 |
| 成果简介 | NOVELTY - Invention relates to agriculture, namely to poultry farming. Method for increasing the biological full-value of meat chicken embryos is based on a single pre-incubation treatment of chicken eggs with an aqueous solution of rosmarinic acid by an aerosol method. USE - Agriculture. ADVANTAGE - Use of the invention will make it possible to increase biological full-value of meat chicken embryos in production conditions. 1 cl, 4 ex, 4 tbl |
| IPC 分类号 | A01K-045/00 |
| 国家 | 俄罗斯 |
| 专业领域 | 农业科学 |
| 语种 | 英语 |
| 成果类型 | 专利 |
| 文献类型 | 科技成果 |
| 条目标识符 | http://119.78.100.226:8889/handle/3KE4DYBR/14344 |
| 专题 | 中国科学院新疆生态与地理研究所 |
| 作者单位 | FEDERAL STATE BUDGETARY EDUCATIONAL (BUDG-Non-standard) |
| 推荐引用方式 GB/T 7714 | AZARNOVA T O,MEADOW I S,MONSTAKOVA T V,et al. METHOD FOR INCREASING BIOLOGICAL FULL-VALUE OF CHICKEN EMBRYOS OF MEAT DIRECTION OF PRODUCTIVITY UNDER PRODUCTION CONDITIONS. RU2836486-C1[P]. 2024. |
| 条目包含的文件 | 条目无相关文件。 | |||||
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